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Our 16th anniversary was last month and we had a great day starting with a blueberry pancake and mimosa anniversary brunch! How to make pancakes 101:When making pancakes, I prefer to use a combination of butter and oil in the pan. This is not to be extra, there is a reason! Butter helps create lovely golden crisp on your pancake, but it also burns faster than oil. So as you continue cooking pancakes you're more likely to get some a little too dark if you use only butter because of how the pan will retain heat. When you add some oil to the butter and swirl it together, you essentially increase the smoking point, so you can get that buttery golden touch without burning so easily! Still, keep an eye on the heat of your pan and adjust as needed. I tossed a few blueberries on, just for fun. You can use frozen blueberries for pancakes. That's what these were. :) New Category Added: Cook Along!When To Flip A PanCakeIt's important to let the first side of a pancake cook enough to enable a successful flip. Wait until you see lots of little bubbles on the surface like below and then go for it! Try to flip with confidence and voila! You've revealed your golden-edged pancake - well done! |
| First Impressions: These Korean Instant Noodles are famously spicy and we had to try them to see if they were worth the hype. Spoiler Alert: When they say super spicy they are not kidding... Full Review & Cook Along: It is SO SO SO Spicy - Would You Try It? |
Lidl Gochujang Paste
| Korean Finds were all over Lidl in June, so it was a great opportunity to pick up a squeeze pouch of Gochujang Paste. First Impressions: Convenient packaging, easy way to add flavor to a simple meal like a beef and veggie bowl. Review & Dinner Idea using Gochujang: Stir Fry With Me Here! |
Lidl Frozen Chicken Wings
Vitasia Chicken Wings - Asia Curry
| First Impressions: Convenient way to get some protein in with an asian twist and little effort. Full Review and Pics: Asian Curry Frozen Chicken Wing Review |
Mcennedy Chicken Wings - Honey BBQ Flavor
| As Americans in Portugal, how could we not pick up the Honey BBQ wings? Full Mcennedy (lol) Honey BBQ Wing Review Here |
Lidl Meal Ideas
Anniversary Blueberry Pancake + Mimosa Brunch
| We picked up ingredients for our 16th wedding anniversary at Lidl and enjoyed a fabulous blueberry pancake, mimosa, and more brunch! Delivering all your lazy-girl brunch inspo here. |
Easy Air Fryer MeatloaF Dinner Idea
| Special event or Monday Meatloaf? Either way, we've got balanced, simple meal ideas for you. Meat Loaf Cook Along For Your Enjoyment |
Gelatelli Choco COokie Ice Cream Sandwich
| These super hot 40c+ Algarve summer weather days call for ice cream treats. First Impressions: BUY IT WHILE YOU CAN! Full Lidl Gelatelli Ice Cream Choco Cookie Sandwich review is waiting for your sweet tooth here. |
Belbake Rainbow Chocolate Cookies Baking Mix
| If you dare turn on your oven this summer, I can recommend the Rainbow Chocolate Cookies Baking Mix from Belbake by Lidl. First Impressions: Perfect 6 cookie package for small households or forced self control. :p Fully Baked: Chocolate Cookie with M&Ms Bake Along With Pics |
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More Portugal Grocery Finds:
When you're ready to give traditional Portuguese cuisine a try, consider Recanto do Ze when in Armacao de Pera, Algarve, Portugal.
Recanto do Zé - Portuguese Restaurant in Armação de Pera
Recanto do Ze has some great lunch specials "prato do dia" during the weekdays, but don't be afraid to stop in at dinner time for kind staff and delicious Portuguese food.
Prato do Dia
A typical prato do dia at Recanto do Zé includes a meat or fish main, a drink (including wine or beer), couvert (typically bread, olives etc), dessert, and a coffee for around 15 euro - clearly representing a great value for a quality meal!
Location:
See Also: Best Algarve Tours and Excursions
Iberian Pork Secretos
I was floored when my plate came. The helping of pork was generous, well seasoned, and as tender as you'd expect a well-rendered fatty cut of pork to be.
In the word's of Levi "That's tenda!"
Pork secretos are like a "secret" because they are a hidden boneless cut from behind the shoulder.
This cut of is exclusive to Iberico pigs and it has incredible flavor because of the deep marbling combined with the lifestyle of the pigs - roaming around free range and filling up on tasty acorns.
Ahh.. now that's the life!
Along side the pork were the expected portuguese accompaniments - a simple salad with lettuce, onion, and tomatoes and a pile of french fries. :)
Francesinha
The Francesinha sandwich originated in Porto and it is a serious undertaking, as you can surely tell.
What is in a Francesinha?
Between layers of bread you will find almost every rich meat you can think of on a francesinha - ham, steak, sausage.
What is on top of a Francesinha?
Plenty of melted cheese and a fried egg adorn this sandwich, as well as a healthy ladle of piping hot beer-tomato sauce to keep everything sloppy enough to require silverware.
As if the hearty sandwich isn't enough, a side of fries is ready for you to mop up any leftover sauce - the Portuguese version of Italy's "fare la scarpetta" :)
Recanto do Zé Review
I really enjoyed my meal (that delicious black pork - porco preto) at Recanto do Ze. I hope to return for a prato do dia with friends some time.
The only bummer was that they did not accept credit cards despite their google listing indicating that they accepted them at the time we visited.
As a result, we had to do the awkward scramble to scrape together enough cash. So our pro tip would be to make sure you have cash on you ;)
See Also: Top Things To Do In Algarve
Best Restaurants in Algarve (armacao de pera):
- The Waterdog Bar Review with Photos -
- N'ice Cream Armacao de Pera Ice Cream Review with Photos
- Recanto do Zé Portuguese Restaurant Review with Photos You are here!
- Sam's Bar + Kitchen Beachfront Restaurant Review with Photos
- Sapori da Giovanni Pizza Review with Photos
- Restaurante da Pino Pizza Review with Photos
- Alma Lusa Brunch in Armacao de Pera Review with Photos
- Restaurante Chines Long Xing Chinese Food in Armacao Review with Photos
- Shahi Darbar Indian Cruisine Armacao Indian Restaurant Review with Photos
- Algarve Happy Hour
See All Armacao de Pera restaurant reviews
The Waterdog Pub - British Pub in Armacao de Pera
Located on Avenida Beira Mar at the western end of Armacao de Pera lies The Waterdog, a British pub serving up all your favorites from Fish and Chips to Sunday Roast to a Full English Breakfast.
Location:
The Waterdog Bar Address: Av. Beira Mar 1, 8365-101 Armação de Pêra, Portugal
--> Later in this Post: The Waterdog Pub Menu <--
Friday Fish and Chips
On Fridays at The Water Dog, a classic Fish and Chips meal is available - Friday's only guys, plan accordingly!
The fish is fresh and delicate, the batter crispy, and the peas mushy.. just how you like them...
Unless you don't, in which case non mushy, sweet peas could be an option, as shown below. :)
Wash it down with a refreshing Magner's Irish Cider, a Guiness, or a local Portuguese beer if you'd like!
The Waterdog Review
The Waterdog is an institution in Armacao de Pera which is always busy and beloved by tourists and residents alike.
Enjoy the sunshine, saltwater air, and sip a cold one with friends as you take advantage of ample outdoor seating.
Or perhaps you prefer sitting at the back of the pub, on the cushioned bench, enjoying the buzzing atmosphere and live music.
The Waterdog Menu with Prices
Classic homemade English food in Portugal's sunny Algarve!
Where to eat in Algarve (armacao de pera):
- The Waterdog Bar Review with Photos - You are here!
- N'ice Cream Armacao de Pera Ice Cream Review with Photos
- Recanto do Zé Portuguese Restaurant Review with Photos
- Sam's Bar + Kitchen Beachfront Restaurant Review with Photos
- Sapori da Giovanni Pizza Review with Photos
- Restaurante da Pino Pizza Review with Photos
- Alma Lusa Brunch in Armacao de Pera Review with Photos
- Restaurante Chines Long Xing Chinese Food in Armacao Review with Photos
- Shahi Darbar Indian Cruisine Armacao Indian Restaurant Review with Photos
- Algarve Happy Hour
See All Armacao de Pera restaurant reviews
After a leisurely stroll through Armacao de Pera with our parents, an ice cream cone seemed the perfect choice to end the outing on a sweet note.
We stopped in at N'ice Cream in Armacao de Pera. N'ice cream has several locations across central algarve including Albufeira, Portimao, and Armacao de Pera .
N'ice Cream Flavors
You'll find a combination of classic standbys like Chocolate, Coffee Ice Cream, and even Oreo Ice Cream.
N'ice cream has a lot of candy bar flavored ice creams too like Bounty, Snickers, After Eight and M&Ms.
Uniquely Portuguese Ice Cream Flavors
Figo c/ Amêndoa Gelado (Fig and Almond)
Dom Rodrigo Ice Cream (Egg Yarn and Almond)
Perna de Pau is an ice cream on a stick you can buy in grocery stores across Portugal featuring a pirate on the package with, you guessed it, a wooden leg. It's vanilla ice cream with stripes of strawberry 'jelly' and the outside is dipped in chocolate.
--> Recommended: Tap here To Make Pastel de Nata at Home! <--
N'ice Cream Armacao de Pera
N'Ice Cream in Armação de Pêra is located at R. Sra. dos Navegantes 13, 8365-184 Armação de Pêra, Portugal
Armacao de Pera Beach Ice Cream
We opted for the very Portuguese (and very sweet!) Dom Rodrigo and Fig & Almond flavors in a waffle cone.
Which flavors will you try?
Explore: The Best Ice Cream Flavors Delivered To Your Door
Best Restaurants and cafes in Armacao de Pera:
- The Waterdog Bar Review with Photos
- N'ice Cream Armacao de Pera Ice Cream Review with Photos - You are here!
- Recanto do Zé Portuguese Restaurant Review with Photos
- Sam's Bar + Kitchen Beachfront Restaurant Review with Photos
- Sapori da Giovanni Pizza Review with Photos
- Restaurante da Pino Pizza Review with Photos
- Alma Lusa Brunch in Armacao de Pera Review with Photos
- Restaurante Chines Long Xing Chinese Food in Armacao Review with Photos
- Shahi Darbar Indian Cruisine Armacao Indian Restaurant Review with Photos
- Algarve Happy Hour
Sams Bar & Kitchen Review - ArmaÇÃo de PÊra Restaurants
I know, I know, any restaurant right on the boardwalk with ocean views is likely to be more about location than food right?
That's what I thought too, but tell me what you think after you see the pictures ;)
Later in this post: Sam's Bar + Kitchen Menus with prices in English and Portuguese! :)
Apple Walnut Salad w/ Balsamic - €9.90
When you want a light lunch or snack with a view of the beach in Armação de Pêra, this salad may be for you.
Thai Red Curry with Vegetables and Tofu - €10.90
I have to admit, I was really impressed with this Thai red curry. The flavors really packed a punch and I enjoyed it far more than I expected!
Mango Passonfruit Milkshake
Sam's Bar and Kitchen Review
As you can see, they pride themselves on presentation and nothing is better than eating something delicious that also looks like a work of art!
Sam's Bar and Kitchen also offers happy hour cocktail specials and live music at times.
By the way, if you're looking for a vegetarian or vegan restaurant in the Algarve, Sam's Bar and Kitchen is a restaurant in Armação de Pêra which will suit your preferences!
Location
Where to eat in ArmaÇÃo de PÊra
- The Waterdog Bar Review with Photos
- N'ice Cream Armacao de Pera Ice Cream Review with Photos
- Recanto do Zé Portuguese Restaurant Review with Photos
- Sam's Bar + Kitchen Beachfront Restaurant Review with Photos - You are here!
- Sapori da Giovanni Pizza Review with Photos
- Restaurante da Pino Pizza Review with Photos
- Alma Lusa Brunch in Armacao de Pera Review with Photos
- Restaurante Chines Long Xing Chinese Food in Armacao Review with Photos
- Shahi Darbar Indian Cruisine Armacao Indian Restaurant Review with Photos
- Algarve Happy Hour
Sams Bar and Kitchen Menu
Here is the menu for Sam's Bar and Kitchen in English and Portuguese:
Breakfast Menu
Snacks and Starters Menu
Salad Menu
Main Course Menu
Dessert Menu
Lidl Review: VITASIA ASIA STYLE GYOZA SPICY PORK AND KIMCHI FILLING
Cooking Instructions: VITASIA ASIA STYLE GYOZA SPICY PORK AND KIMCHI FILLING
Btw, 200 C is approximately 400 degrees F.
Modo de preparação:
- Na frigideira: adicionar um pouco de óleo à frigideia, juntar o produto e fritar em lume médio durante 2 minutos até que a parte de baixo atinja uma tonalidade dourada. Acrescentar um pouco de água e cozinhar o produto durante mais 3 minutos.
- Na panela a vapor: adicionar um pouco de água à panela e aquecer. Assim que a água começar a ferver, colocar o produto na panela a vapor e cozinhar durante 6-10 minutos.
- Na fritadeira: aquecer a quantidade necessária de óleo, de forma a que o produto fique coberto ao fritar. Aquecer o óleo a 160°C, colocar o produto congelado e fritar durante aprox. 3 minutos.
- No forno: pincelar o produto com um molho à escolha e cozinhar a 200 °C durante 15 minutos.
- Na fritadeira de ar quente: cozinhar o produto durante 8-12 minutos a 180 °C. Virar a meio do tempo.
- Na panela: cozer o produto durante 3 minutos em água.
I really didn't have any sauce in mind so I just laid them in a single layer on a Nordic Ware quarter sheet tray and spritzed them with some spray oil and popped them in.
Between these Gyoza and the Dim Sum at Lidl, the Gyoza were the clear winner for us!
COST: 3.29 EURO
WHAT DO YOU THINK?
WOULD YOU TRY THESE Gyoza?
DO YOU THINK THEY WERE A GOOD VALUE?
These Gyoza were purchased at Lidl, a grocery store in Portugal. If you're looking for information on current Cost of Living in Portugal and opinions of Americans in Portugal, check out these posts:
Cost of Living in Portugal:
MORe Lidl Portugal Reviews:
Glazed Donut .39
Quick take on the glazed donut: "I liked it."
How would you describe it? "Good fluffy texture, nice fried donut-y taste. The glaze wasn't too sticky. It was a good price - pretty good for a donut I think!"
Sprinkle Donut .59
| Quick take on the sprinkle donut: "Less good (compared to the glazed), a little gummier. The donut taste wasn't as good as the glazed. Maybe the sprinkles detract, I'm not sure. Just get the glazed." Did you dislike it? "No." So overall decent, just not as good as the glazed? "Exactly." |
When I followed up with the first bite of the glazed donut I was surprised how airy it was, as you could see in the photo. The donut sprung back up whereas with the sprinkle donut it stayed squished down, hence the "gummier" description. I assumed the base donut experience would be identical on these, but actually no!
Unfortunately I missed a cross section pic of the sprinkle donut (or "argola party" as the sign says in Portuguese lol) so this can only mean one thing: I will have to try another one and add the photo so you can see the difference ;)
More donuts to come. Stay tuned! ;)
These Donuts were purchased at Lidl, a grocery store in Portugal. If you're looking for information on current Cost of Living in Portugal and opinions of Americans in Portugal, check out some of the posts above!
These local spots are just the best because they have classic Portuguese dishes, a lively buzz since everyone in the neighborhood stops by regularly, and you just feel part of the community when you're here.
Portuguese Dish - Bitoque
As you can see the dish also comes with rice and French fries.
Why do Portuguese people eat rice and French fries in the same dish? you may ask. Isn't that double carbs? you add.
Well, yes it is. But why do they do it? I suppose because it's delicious! :)
The addition of a small, simple salad is common here - green lettuce, sliced onion and tomato, and sometimes cucumbers. Oil (Portuguese olive oil, of course) and vinegar are on the table if you need a dressing.
Please note the lovely pan sauce on this bitoque including whole roasted garlic cloves. This is the mark of a meal made with love.
And one of the most beautiful details of this dish is that perfectly fried egg (ovo estrelado) . It takes real skill to get the edges crispy and brown while maintaining a perfectly dippy yolk as shown here. That runny yolk will combine with the pan sauce and add richness to the plain rice. It's so good you'll use your french fries to mop up the leftovers. :)
Where to eat in Algarve:
While the night-time lighting makes for a truly sub-par glow, we figured we would still share the two bifanas.
Very often in Portugal when you order French fries they will come with a side of garlicky mayonnaise (aioli) for you to dip the fries in.
Oh, Hey!
We're Justin and Marissa
We love to travel and eat!
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Traveling Through Food is a place to share adventures in travel + food so you can find inspiration for your next big trip whether it's across the globe or down the freezer aisle ;)
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Thanks for visiting!
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